Workshop: Focused on Czech Cuisine

Culinary workshop will take place in modern professional kitchen – Gastrostudio – in the National Museum of Agriculture in Prague – Letná district. Participants of the workshop will get knowledge about the Czech cuisine, they will prepare the food under the guidance of professional cook and they will eat it right on the spot.

20 August 2022, 10 & 14
21 August 2022, 10 & 14

Meeting point / Venue: National museum of Agriculture (Národní zemědělské muzeum)
Address: Kostelní 1320/42, Prague 7

Language: English

Duration: 2–3 hours

Group size: 10 pax

Admission fee: 1 500 CZK per person



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